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Healthy Low-Fat Cooking

 

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Soup and Pasta Sauces

 

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HEALTHY LOW-FAT COOKING

The Bread & Circus whole Food Bible
Christopher S. Kilham
Addison Wesley

Chicken Soup for the Soul Cookbook: 101 Stories with Recipes from the Heart
By Jack Canfield, Mark Victor Hansen & Diana von Welanetz Wentworth
Health Communications, Inc.

The Good Herb: Recipes and Remedies from Nature
By Judith Berm Hurley
William and Morrow and Company, Inc.

In The Kitchen with Rosie
by Rosie Daley,  Alfred A. Knopf

The Natural Health Cookbook
By Dana Jacobi, Simon & Schuster

 

Sundays at Moosewood Restaurant
The Moosewood Collective
Simon & Schuster, Inc.

A Taste of Heaven and Earth
By Bettina Vitell
Harper Perennial

The Victory Garden Cookbook
By Marian Morash
Alfred A. Knopf

The Wilson Farm Country Cookbook
By Lynne C. Wilson
Addison-Wesley Publishing company, Inc.

Rescuing the Dinner Hour 
By Peggly K. Glass, Font & Center Press

 

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THE SILVER PALATE COLLECTION

All Around the World Cookbook
By Sheila Lukins
Workman Publishing

Great Good Food: Luscious Lower-Fat Cooking
By Julee Rosso
Crown/Turtle Bay Books

The Silver Palate Good Times Cookbook
By Julee Rosso & Sheila Lukins w/Sarah Leah Chase
Workman Publishing

The New Basics Cookbook
By Julee Rosso & Sheila Lukins
Workman Publishing

The Silver Palate Cookbook
w/Michael McLaughlin

 

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SOUP AND PASTA SAUCES

The Top One Hundred Pasta Sauces 
By Diane Seed
Ten Speed Press

The Whole Workd Loves Chicken Soup
By Mimi Sheraton
Warner Books

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MEDITERRANEAN COOKING

The Mediterranean Diet Cookbook
Nance Harmon Jenkins
Bantam Books

Mediterranean Light
By Martha Rose Shulman
Bantam Books

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VEGETARIAN COOKING

Complete Vegetarian Kitchen
By Lorna Sass
Hearst Books

500 Low-Fat Fruit and Vegetable Recipes
By Sarah Schlesinger
Villard Books

Fresh from a Vegetarian Kitchen (vegan)
By Meredith McCarthy
Sr. Martins Press

Quick Vegetarian Pleasures
By Jeanne Lemlin
Harper Perennial

 

RD Home Handbooks Vegetarian Cooking 
By Sarah Brown
 The Readers Digest Association, Inc.

'Tis The Season (vegetarian holiday cooking)
By Nanette Blanchard 
Simon & Schuster

Vegetarian Pasta Cookbook
By Sarah Maxwell
Quintet Publishing Limited

 

 

 

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SPECIAL DIETS

Choices for a Healthy Heart
By Joseph C. Piscatella
Workman Publishing

Cooking Kosher the New Way: Fast, Light & Natural
By Jane Kinderlehrer
Jonathan David Publishing, Inc.

Eat More Weigh Less
By Dean Ornish, M.D.
Harper Collins

The New Diabetic Cookbook
By Mabel Cavaiani
Contemporary Books

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